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MEXICAN BUFFET Tex-Mex seasoned minced meat Cheese fondue dip Jalapeños Nacho chips Iceberg lettuce Tomatoes Cucumber Maize Olives Onion Garlic dip Tomato salsa Grated cheese Sour cream Buffalo wings Quesadillas Honey and garlic ribs 25+ people Prices from: SEK 195 per person	FILLET FEAST Pork fillet Salmon fillet Chicken fillet Beef fillet Red wine sauce Garlic and parsley butter Béarnaise sauce Tzatziki Lemon sauce Baguette Potato wedges Potato gratin Lettuce 25+ people Prices from: SEK 245 per person	ARCHIPELAGO BUFFET Potato salad with bleak roe and red onion Matie herring tart on dark rye bread and flatbread Hot smoked salmon with horseradish cream Lime marinated shellfish salad with fennel Boiled potato Mustard herring Onion herring “Archipelago herring” Mature cheese Lemon dressing Lettuce with fresh herbs Two sorts of bread 25+ people Prices from: SEK 175 per person
ITALIAN BUFFET Grilled paprikas with artichoke, courgette, red onion and olive oil Salad of sun-dried tomatoes, mozzarella, pasta and red onion Pork fillet stuffed with blue cheese Prosciutto wrapped honeydew melon Minced lamb brochettes Lettuce with rocket Kalamata olives Pesto Garlic bread Grissini 25+ people Prices from: SEK 215 per person	KOGGEN BUFFET Cold smoked salmon roulade with soft white cheese and herbs Artichoke salad with red onions and olives Minced lamb brochettes Cheese pie Chicken wok with root vegetables served with coconut cream Lettuce Baguette 25+ people Prices from: SEK 245 per person